The Gate Inn

Starters

Rosemary Foccacia topped with creamy white wine and garlic mushrooms and sweetcure bacon

 

Smoked Salmon and Prawn Pate with Toast

 

Home Made Carrot and Corriander Soup

 

 

Main Courses

Fillet of Scottish Salmon Pan Fried in Cream, White Wine and Prawn Sauce

 

Prime Rump Steak with A Creamy Pepper Sauce

 

Chicken Breast stuffed with Tomato And Chorizo and wrapped in Bacon, Served with a Red Wine Sauce

 

 

Desserts

Home made Chocolate Proffiteroles with Chocolate Sauce

 

Chocolate Dipped Strawberries in a Meringue Nest

 

Raspberry Pavlova

 

 

Freshly Brewed Arabica Coffee with After Dinner Mint

 

 

£19.95 per person.